Outbound Relationships |
Type |
Target |
Active |
Characteristic |
Refinability |
Group |
Values |
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
Is a |
Estimated quantity of intake of simple carbohydrate in 24 hours |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
Is a |
Fructose intake |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
Technique |
Estimation technique |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Quantity rate |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
Characterizes |
administration d'une substance |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
3 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
This attribute specifies the duration of the process characterized by the observable property type. |
24 hours |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
4 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
This attribute specifies the resulting output of the process characterized by the observed feature. |
Fructose |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
5 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
Process acts on |
Fructose |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
5 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
Characterizes |
Introduction procedure (procedure) |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
3 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Quantity rate |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
Characterizes |
Introduction procedure (procedure) |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
This attribute specifies the duration of the process characterized by the observable property type. |
24 hours |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
The approximate quantity of intake of fructose from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
Process acts on |
Fructose |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|