Outbound Relationships |
Type |
Target |
Active |
Characteristic |
Refinability |
Group |
Values |
Measurement of ratio of analyte to amylase (procedure) |
Is a |
Ratio measurement |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
|
Measurement of ratio of analyte to amylase (procedure) |
Method (attribute) |
Investigation - action |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
|
Measurement of ratio of analyte to amylase (procedure) |
Has intent |
Diagnostic intent |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
|
Measurement of ratio of analyte to amylase (procedure) |
Component |
Substance |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
|
Measurement of ratio of analyte to amylase (procedure) |
Method (attribute) |
Evaluation - action (qualifier value) |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
|
Measurement of ratio of analyte to amylase (procedure) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Ratio |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
|
Measurement of ratio of analyte to amylase (procedure) |
Component |
Substance |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
3 |
|
Measurement of ratio of analyte to amylase (procedure) |
Method (attribute) |
Measurement - action (qualifier value) |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
Measurement of ratio of analyte to amylase (procedure) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Ratio |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|