Outbound Relationships |
Type |
Target |
Active |
Characteristic |
Refinability |
Group |
Values |
Measured quantity of intake of protein and/or protein derivative |
Is a |
Protein and/or protein derivative intake |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
|
Measured quantity of intake of protein and/or protein derivative |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Mass |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
|
Measured quantity of intake of protein and/or protein derivative |
Characterizes |
administration d'une substance |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
3 |
|
Measured quantity of intake of protein and/or protein derivative |
This attribute specifies the resulting output of the process characterized by the observed feature. |
Protein and/or protein derivative |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
4 |
|
Measured quantity of intake of protein and/or protein derivative |
Technique |
Measurement (qualifier value) |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
Measured quantity of intake of protein and/or protein derivative |
Process acts on |
Protein and/or protein derivative |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
4 |
|
Measured quantity of intake of protein and/or protein derivative |
Characterizes |
Introduction procedure (procedure) |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
3 |
|
Measured quantity of intake of protein and/or protein derivative |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Mass |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
Measured quantity of intake of protein and/or protein derivative |
Characterizes |
Introduction procedure (procedure) |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
Measured quantity of intake of protein and/or protein derivative |
Process acts on |
Protein and/or protein derivative |
false |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|
Measured quantity of intake of protein and/or protein derivative |
Process acts on |
Nutritional protein and/or protein derivative |
true |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
1 |
|