| Inbound Relationships |
Type |
Active |
Source |
Characteristic |
Refinability |
Group |
| Number rate |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Catalytic rate |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Mass rate |
Is a |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Substance content rate (property) (qualifier value) |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Substance rate (property) (qualifier value) |
Is a |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Volume rate |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Arbitrary rate |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Energy rate (property) (qualifier value) |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Relative mass rate |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Relative energy rate/time (property) (qualifier value) |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Distance per time (property) (qualifier value) |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Mass rate or substance rate (property) |
Is a |
True |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
|
| Estimated quantity of intake of linolenic acid in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of phosphorous in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of protein and/or protein derivative per kilogram body weight in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of protein and/or protein derivative per kilogram body weight in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of carbohydrate per kilogram body weight in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of carbohydrate per kilogram body weight in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of fat and oil per kilogram body weight in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of fat and oil per kilogram body weight in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake of protein in grams per day derived from oral intake. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of carbohydrate via parenteral nutrition in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of carbohydrate via parenteral nutrition in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of fat and oil via parenteral nutrition in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of fat and oil via parenteral nutrition in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of amino acids via parenteral nutrition in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of amino acids via parenteral nutrition in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of niacin in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated intake of vitamin D and vitamin D derivative in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of biotin in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of magnesium. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of sulfate salt in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of trans fat in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 20-carbon chain and five cis double bonds. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of carbohydrate via gastroenteral route in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of fat and oil via oral route in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of histidine in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of threonine in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The known quantity of intake in one day of an essential amino acid and branched-chain amino acid with the formula C5H11NO2. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of tryptophan in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of whey protein in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of psyllium in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of psyllium in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of beta glucan in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of beta glucan. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of bioactive substance (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of plant sterol ester in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of plant sterol ester in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of vitamin B6. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of trans fat in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of amino acids via intravenous fluids in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of a fatty acid (linoleic acid [18:2] and alpha-linolenic acid [18:3]) that must be provided in the diet or enteral or parenteral nutrition because the human body cannot synthesize it. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The known quantity of intake in one day of caffeine from all sources. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of isoleucine in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of the protein found primarily in cereal grains and contains gliadin and glutenin. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of simple carbohydrate in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of zinc in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of thiamine. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of pantothenic acid in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of potassium. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of calcium in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of fat and oil via enteral route in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of carbohydrate via intravenous route in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of sodium in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of docosahexaenoic acid in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of carbohydrate via intravenous fluids in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of methionine in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of leucine in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of an essential amino acid with the formula C5H11NO2. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of polyunsaturated fat in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of fat and oil in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of saturated fat in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated oral intake of water in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The approximate quantity of intake in one day of fluoride. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of monounsaturated fat in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| The known quantity of intake in one day of a fat that has no double bonds between carbon molecules. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of fat and oil via gastroenteral route in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of fat and oil via intravenous fluids in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Approximate quantity of plant fibre intake from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of caffeine in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of threonine in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of isoleucine in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of gluten in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of casein in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of complex carbohydrate in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of vitamin K and/or vitamin K derivative in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of vitamin B12 and/or vitamin B12 derivative in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of carbohydrate via enteral route in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of linoleic acid in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of iodine in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of N-3 fatty acid in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of linolenic acid in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of fat and oil via oral route in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured intake of fat and oil via intravenous fluids in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of leucine in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Measured quantity of intake of lysine in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of valine in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of tryptophan in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of vitamin E and/or vitamin E derivative in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of riboflavin in 24 hours (observable entity) |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
| Estimated quantity of intake of carbohydrate via oral route in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
False |
Quantity rate |
Inferred relationship |
Existential restriction modifier (core metadata concept) |
2 |
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