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816949001: Estimated intake of fluid from food in 24 hours (observable entity)


Status: current, Not sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jan 2020. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module
3852257016 Total fluid estimated intake from food en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
3852259018 Estimated intake of fluid from food in 24 hours (observable entity) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
3852260011 Estimated intake of fluid from food in 24 hours en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
3852258014 The approximate intake in one day of fluid from food intake. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core
3852257016 Total fluid estimated intake from food en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
3852259018 Estimated intake of fluid from food in 24 hours (observable entity) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
3852260011 Estimated intake of fluid from food in 24 hours en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
3852258014 The approximate intake in one day of fluid from food intake. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core


0 descendants.

Expanded Value Set


Outbound Relationships Type Target Active Characteristic Refinability Group Values
Total fluid estimated intake from food Technique Estimation technique true Inferred relationship Existential restriction modifier (core metadata concept) 1
Total fluid estimated intake from food This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). Volume rate false Inferred relationship Existential restriction modifier (core metadata concept) 2
Total fluid estimated intake from food Scale type (attribute) Quantitative (qualifier value) false Inferred relationship Existential restriction modifier (core metadata concept) 3
Total fluid estimated intake from food Characterizes Intake process false Inferred relationship Existential restriction modifier (core metadata concept) 4
Total fluid estimated intake from food This attribute specifies the duration of the process characterized by the observable property type. 24 hours false Inferred relationship Existential restriction modifier (core metadata concept) 5
Total fluid estimated intake from food Is a Nutrient intake (observable entity) false Inferred relationship Existential restriction modifier (core metadata concept)
Total fluid estimated intake from food Characterizes administration d'une substance false Inferred relationship Existential restriction modifier (core metadata concept) 4
Total fluid estimated intake from food Is a Estimated intake of fluid in 24 hours (observable entity) true Inferred relationship Existential restriction modifier (core metadata concept)
Total fluid estimated intake from food Characterizes Introduction procedure (procedure) false Inferred relationship Existential restriction modifier (core metadata concept) 3
Total fluid estimated intake from food This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). Volume rate true Inferred relationship Existential restriction modifier (core metadata concept) 1
Total fluid estimated intake from food Characterizes Introduction procedure (procedure) true Inferred relationship Existential restriction modifier (core metadata concept) 1
Total fluid estimated intake from food This attribute specifies the duration of the process characterized by the observable property type. 24 hours true Inferred relationship Existential restriction modifier (core metadata concept) 1

Inbound Relationships Type Active Source Characteristic Refinability Group

This concept is not in any reference sets

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