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896795009: Estimated quantity of intake of soy protein in 24 hours (observable entity)


Status: current, Sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jan 2021. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module
4029281014 Estimated quantity of intake of soy protein in 24 hours en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
4029282019 Soy protein estimated intake in 24 hours en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
4029283012 Estimated quantity of intake of soy protein in 24 hours (observable entity) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
4029292010 The approximate quantity of intake in one day of soy protein. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core
4029281014 Estimated quantity of intake of soy protein in 24 hours en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
4029282019 Soy protein estimated intake in 24 hours en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
4029283012 Estimated quantity of intake of soy protein in 24 hours (observable entity) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
4029292010 The approximate quantity of intake in one day of soy protein. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core


0 descendants.

Expanded Value Set


Outbound Relationships Type Target Active Characteristic Refinability Group Values
Estimated quantity of intake of soy protein in 24 hours Technique Estimation technique true Inferred relationship Existential restriction modifier (core metadata concept) 1
Estimated quantity of intake of soy protein in 24 hours This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). Quantity rate false Inferred relationship Existential restriction modifier (core metadata concept) 2
Estimated quantity of intake of soy protein in 24 hours Characterizes administration d'une substance false Inferred relationship Existential restriction modifier (core metadata concept) 4
Estimated quantity of intake of soy protein in 24 hours This attribute specifies the duration of the process characterized by the observable property type. 24 hours false Inferred relationship Existential restriction modifier (core metadata concept) 5
Estimated quantity of intake of soy protein in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. Glycine max protein (substance) false Inferred relationship Existential restriction modifier (core metadata concept) 6
Estimated quantity of intake of soy protein in 24 hours Is a The approximate quantity of intake in 24 hours of all protein. true Inferred relationship Existential restriction modifier (core metadata concept)
Estimated quantity of intake of soy protein in 24 hours Process acts on Glycine max protein (substance) false Inferred relationship Existential restriction modifier (core metadata concept) 3
Estimated quantity of intake of soy protein in 24 hours Characterizes Introduction procedure (procedure) false Inferred relationship Existential restriction modifier (core metadata concept) 4
Estimated quantity of intake of soy protein in 24 hours This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). Quantity rate true Inferred relationship Existential restriction modifier (core metadata concept) 1
Estimated quantity of intake of soy protein in 24 hours Characterizes Introduction procedure (procedure) true Inferred relationship Existential restriction modifier (core metadata concept) 1
Estimated quantity of intake of soy protein in 24 hours This attribute specifies the duration of the process characterized by the observable property type. 24 hours true Inferred relationship Existential restriction modifier (core metadata concept) 1
Estimated quantity of intake of soy protein in 24 hours Process acts on Glycine max protein (substance) true Inferred relationship Existential restriction modifier (core metadata concept) 1

Inbound Relationships Type Active Source Characteristic Refinability Group

Reference Sets

Description inactivation indicator reference set

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