Outbound Relationships |
Type |
Target |
Active |
Characteristic |
Refinability |
Group |
Values |
The approximate portion of energy intake in one day from carbohydrate intake. |
Is a |
Carbohydrate intake (observable entity) |
true |
Inferred relationship |
Some |
|
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute is used to specify the systematic method of a procedure used to accomplish a specific activity. |
Estimation technique |
true |
Inferred relationship |
Some |
1 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Percent |
false |
Inferred relationship |
Some |
2 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
administration d'une substance |
false |
Inferred relationship |
Some |
3 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute specifies the duration of the process characterized by the observable property type. |
24 hours |
false |
Inferred relationship |
Some |
4 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute specifies the resulting output of the process characterized by the observed feature. |
Carbohydrate |
false |
Inferred relationship |
Some |
5 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute specifies an entity that the process which the property characterizes specifically acts on. |
Carbohydrate |
false |
Inferred relationship |
Some |
5 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
The act of putting or inserting an object AND/OR substance into or onto the body. |
false |
Inferred relationship |
Some |
3 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Percent |
true |
Inferred relationship |
Some |
1 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
The act of putting or inserting an object AND/OR substance into or onto the body. |
true |
Inferred relationship |
Some |
1 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute specifies the duration of the process characterized by the observable property type. |
24 hours |
true |
Inferred relationship |
Some |
1 |
|
The approximate portion of energy intake in one day from carbohydrate intake. |
This attribute specifies an entity that the process which the property characterizes specifically acts on. |
Carbohydrate |
true |
Inferred relationship |
Some |
1 |
|