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FHIR Server FHIR Server 3.7.22-SNAPSHOT
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FHIR Version n/a
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FHIR
© HL7.org
|
Server Home |
FHIR Server FHIR Server 3.7.22-SNAPSHOT
|
FHIR Version n/a
User: [n/a]
Status: current, Not sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jan 2021. Module: SNOMED CT core
Descriptions:
| Id | Description | Lang | Type | Status | Case? | Module |
| 4283059013 | Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. | en | Definition | Active | Entire term case sensitive (core metadata concept) | SNOMED CT core |
| 4283058017 | Increased fat and oil diet | en | Synonym (core metadata concept) | Active | Entire term case insensitive (core metadata concept) | SNOMED CT core |
| 4283060015 | Increased fat and oil diet (regime/therapy) | en | Fully specified name | Active | Entire term case insensitive (core metadata concept) | SNOMED CT core |
| 4283061016 | Increased fat diet | en | Synonym (core metadata concept) | Active | Entire term case insensitive (core metadata concept) | SNOMED CT core |
| Outbound Relationships | Type | Target | Active | Characteristic | Refinability | Group | Values |
| Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. | Method | Administration - action | true | Inferred relationship | Some | 1 | |
| Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. | Direct substance | Fat and oil | true | Inferred relationship | Some | 1 | |
| Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. | Is a | Increase or decrease in fat content of the diet. | true | Inferred relationship | Some | ||
| Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. | Is a | intervention axée sur une constatation clinique | false | Inferred relationship | Some | ||
| Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. | Has focus | Inadequate intake of fat and oil | false | Inferred relationship | Some | 1 | |
| Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. | Has focus | Inadequate intake of fat and oil | true | Inferred relationship | Some | 2 |
| Inbound Relationships | Type | Active | Source | Characteristic | Refinability | Group |
| Ketogenic diet | Is a | True | Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. | Inferred relationship | Some |
Reference Sets