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1156255004: Composition of nutritional intake of carbohydrate inconsistent with requirement (finding)

Status: current, Not sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jul 2021. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module
4573107016 Intake of an amount of a specific type of carbohydrate inconsistent with need. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core
4573104011 Composition of nutritional intake of carbohydrate inconsistent with requirement en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
4573105012 Composition of nutritional intake of carbohydrate inconsistent with requirement (finding) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
5857901000241113 composition de l'apport nutritionnel en hydrates de carbone non compatible avec le besoin fr Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT Switzerland NRC maintained Module
5857911000241110 composition de l'apport en glucides ne correspondant pas au besoin fr Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT Switzerland NRC maintained Module

0 descendants.

Expanded Value Set

Outbound Relationships Type Target Active Characteristic Refinability Group Values
Intake of an amount of a specific type of carbohydrate inconsistent with need. Is a Intake of an amount of a specific nutrient inconsistent with need. true Inferred relationship Some
Intake of an amount of a specific type of carbohydrate inconsistent with need. Interprets Carbohydrate intake (observable entity) true Inferred relationship Some 1
Inbound Relationships Type Active Source Characteristic Refinability Group
Lactose-free diet (regime/therapy) Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Low fructose diet (regime/therapy) Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Increase or decrease in galactose content of the diet. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Decrease in lactose content of the diet compared to the assessed baseline intake of lactose for the individual. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Decreased galactose diet (regime/therapy) Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Increase or decrease in lactose content of the diet. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Increase or decrease in fructose content of the diet compared to the assessed baseline intake of fructose for the individual. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Increase in fructose content of the diet compared to the assessed baseline intake of fructose for the individual. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Increase in lactose content of the diet compared to the assessed baseline intake of lactose for the individual. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Increase in the simple carbohydrate of the diet compared to the assessed baseline intake for the individual. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Decreased simple carbohydrate diet (regime/therapy) Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Increase in galactose content of the diet compared to the assessed baseline intake of galactose for the individual. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Increase in the complex carbohydrate content of the diet compared to the assessed baseline intake for the individual. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Decrease in the complex carbohydrate content of the diet compared to the assessed baseline intake for the individual. Has focus False Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
Decrease in the complex carbohydrate content of the diet compared to the assessed baseline intake for the individual. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Increase or decrease in fructose content of the diet compared to the assessed baseline intake of fructose for the individual. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Decreased simple carbohydrate diet (regime/therapy) Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Increase or decrease in galactose content of the diet. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Decreased galactose diet (regime/therapy) Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Increase in fructose content of the diet compared to the assessed baseline intake of fructose for the individual. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Increase in galactose content of the diet compared to the assessed baseline intake of galactose for the individual. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Increase in the complex carbohydrate content of the diet compared to the assessed baseline intake for the individual. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Decrease in lactose content of the diet compared to the assessed baseline intake of lactose for the individual. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Increase or decrease in lactose content of the diet. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Increase in lactose content of the diet compared to the assessed baseline intake of lactose for the individual. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Increase in the simple carbohydrate of the diet compared to the assessed baseline intake for the individual. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
Low fructose diet (regime/therapy) Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 2
A diet with a lower or higher amount of fermentable oligosaccharides, disaccharides, monosaccharides and polyols in the diet. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
A diet with an overall lower amount of FODMAP (fermentable oligosaccharides, disaccharides, and monosaccharides and polyols) but with reintroduction of these to assess tolerance of individual foods. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
A diet with an overall lower amount of fermentable oligosaccharides, disaccharides, monosaccharides and polyols but permits a range of FODMAP (fermentable oligosaccharide, disaccharide, monosaccharide and polyol) containing foods based on the subject's diet tolerance. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1
A diet with a reduced amount of fermentable oligosaccharides, disaccharides, monosaccharides and polyols in the diet. Has focus True Intake of an amount of a specific type of carbohydrate inconsistent with need. Inferred relationship Some 1

This concept is not in any reference sets

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