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1179052007: Estimated quantity of intake of amino acids (observable entity)

Status: current, Sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Oct 2021. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module
4649113010 The approximate quantity of intake of all types of amino acids. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core
4649112017 Estimated quantity of intake of amino acids en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
4649114016 Estimated quantity of intake of amino acids (observable entity) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
4649115015 Estimated amino acid intake en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core

0 descendants.

Expanded Value Set

Outbound Relationships Type Target Active Characteristic Refinability Group Values
The approximate quantity of intake of all types of amino acids. Is a Amino acid intake true Inferred relationship Some
The approximate quantity of intake of all types of amino acids. This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). Mass false Inferred relationship Some 2
The approximate quantity of intake of all types of amino acids. This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. administration d'une substance false Inferred relationship Some 3
The approximate quantity of intake of all types of amino acids. This attribute specifies the resulting output of the process characterized by the observed feature. Amino acid false Inferred relationship Some 4
The approximate quantity of intake of all types of amino acids. This attribute is used to specify the systematic method of a procedure used to accomplish a specific activity. Estimation technique true Inferred relationship Some 1
The approximate quantity of intake of all types of amino acids. Is a The approximate quantity of intake of all types of protein. true Inferred relationship Some
The approximate quantity of intake of all types of amino acids. This attribute specifies an entity that the process which the property characterizes specifically acts on. Amino acid false Inferred relationship Some 4
The approximate quantity of intake of all types of amino acids. This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. The act of putting or inserting an object AND/OR substance into or onto the body. false Inferred relationship Some 3
The approximate quantity of intake of all types of amino acids. This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). Mass true Inferred relationship Some 1
The approximate quantity of intake of all types of amino acids. This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. The act of putting or inserting an object AND/OR substance into or onto the body. true Inferred relationship Some 1
The approximate quantity of intake of all types of amino acids. This attribute specifies an entity that the process which the property characterizes specifically acts on. Amino acid false Inferred relationship Some 1
The approximate quantity of intake of all types of amino acids. This attribute specifies an entity that the process which the property characterizes specifically acts on. Nutritional amino acid (substance) true Inferred relationship Some 1
Inbound Relationships Type Active Source Characteristic Refinability Group

This concept is not in any reference sets

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