FHIR © HL7.org  |  Server Home  |  FHIR Server FHIR Server 3.7.22-SNAPSHOT  |  FHIR Version n/a  User: [n/a]

129445006: Administration - action (qualifier value)

Status: current, Not sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jan 2002. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module
208181015 Administration - action en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
733576014 Administration - action (qualifier value) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
89341000077112 action : administration fr Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT Switzerland NRC maintained Module

12 descendants. Search Descendants:

Expanded Value Set

Outbound Relationships Type Target Active Characteristic Refinability Group Values
Administration - action Is a To put or insert something into the body. true Inferred relationship Some
Inbound Relationships Type Active Source Characteristic Refinability Group
Decreased vitamin B12 diet Method False Administration - action Inferred relationship Some 1
Modified fluid diet (regime/therapy) Method True Administration - action Inferred relationship Some 1
Food or ingredient specific diet modifications indicated for an individual based on assessed food and nutrient needs to optimize health. Method True Administration - action Inferred relationship Some 1
Increase or decrease in monounsaturated fat content of the diet compared to the assessed baseline intake of monounsaturated fat for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in insoluble fiber content of the diet. Method True Administration - action Inferred relationship Some 1
Calcium modified diet (regime/therapy) Method True Administration - action Inferred relationship Some 1
Chloride modified diet Method False Administration - action Inferred relationship Some 1
Increase or decrease in phosphorus content of the diet. Method True Administration - action Inferred relationship Some 1
Increase or decrease in sodium content of the diet. Method True Administration - action Inferred relationship Some 1
Sulfur modified diet Method False Administration - action Inferred relationship Some 1
Increase in phosphorus content of the diet compared to the assessed baseline intake of phosphorus for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in phosphorus content of the diet compared to the assessed baseline intake of phosphorus for the individual. Method True Administration - action Inferred relationship Some 1
Increase in the sodium content of diet compared to the assessed baseline intake of sodium for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in vitamin C content of the diet. Method True Administration - action Inferred relationship Some 1
Vitamin D modified diet Method False Administration - action Inferred relationship Some 1
Increase in vitamin C content of the diet compared to the assessed baseline intake of vitamin C for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in vitamin C content of the diet compared to the assessed baseline intake of vitamin C for the individual. Method True Administration - action Inferred relationship Some 1
Increased vitamin D diet Method False Administration - action Inferred relationship Some 1
Decreased vitamin D diet Method False Administration - action Inferred relationship Some 1
Increase in fluid content of the diet compared to the assessed baseline intake of fluid for the individual. Method True Administration - action Inferred relationship Some 1
Fiber modified diet Method False Administration - action Inferred relationship Some 1
Increase or decrease in chromium content of the diet. Method True Administration - action Inferred relationship Some 1
Increase or decrease in selenium content of the diet. Method True Administration - action Inferred relationship Some 1
Increase or decrease in zinc content of the diet. Method True Administration - action Inferred relationship Some 1
Decrease in calcium content of the diet compared to the assessed baseline intake of calcium for the individual. Method True Administration - action Inferred relationship Some 1
Increase in zinc content of the diet compared to the assessed baseline intake of zinc for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in zinc content of the diet compared to the assessed baseline intake of zinc for the individual. Method True Administration - action Inferred relationship Some 1
Folic acid modified diet Method False Administration - action Inferred relationship Some 1
Increase or decrease in niacin content of the diet. Treatment for prevention of pellagra. Method True Administration - action Inferred relationship Some 1
Increase or decrease in riboflavin content of the diet. Method True Administration - action Inferred relationship Some 1
Vitamin B6 modified diet Method False Administration - action Inferred relationship Some 1
Vitamin E modified diet Method False Administration - action Inferred relationship Some 1
Increased folic acid diet Method False Administration - action Inferred relationship Some 1
Decreased folic acid diet Method False Administration - action Inferred relationship Some 1
Increase in niacin content of the diet compared to the assessed baseline intake of niacin for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in niacin content of the diet compared to the assessed baseline intake of niacin for the individual. Method True Administration - action Inferred relationship Some 1
Increase in riboflavin content of the diet compared to the assessed baseline intake of riboflavin for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in riboflavin content of the diet compared to the assessed baseline intake of riboflavin for the individual. Method True Administration - action Inferred relationship Some 1
Increased vitamin B6 diet Method False Administration - action Inferred relationship Some 1
Decreased vitamin B6 diet Method False Administration - action Inferred relationship Some 1
Increased vitamin E diet Method False Administration - action Inferred relationship Some 1
Decreased vitamin E diet Method False Administration - action Inferred relationship Some 1
Increase or decrease in mineral content of the diet. Treatment for conditions resulting from inadequate or excessive mineral intake. Method True Administration - action Inferred relationship Some 1
Increase or decrease in trans fat content of the diet compared to the assessed baseline intake of trans fat for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in soluble fiber content of the diet. Method True Administration - action Inferred relationship Some 1
Chloride modified diet Method False Administration - action Inferred relationship Some 2
Increase or decrease in magnesium content of the diet. Method True Administration - action Inferred relationship Some 1
Sulfur modified diet Method False Administration - action Inferred relationship Some 2
Increase in magnesium content of the diet compared to the assessed baseline intake of magnesium for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in magnesium content of the diet compared to the assessed baseline intake of magnesium for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in protein content of the diet compared to the assessed baseline intake of protein for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in cholesterol content of the diet. Method True Administration - action Inferred relationship Some 1
Increase or decrease in vitamin content of the diet. Treatment for conditions resulting from inadequate or excessive vitamin intake. Method True Administration - action Inferred relationship Some 1
Increase or decrease in polyunsaturated fat content of the diet. Method True Administration - action Inferred relationship Some 1
Increase or decrease in saturated fat content of the diet compared to the assessed baseline intake of saturated fat for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in cobalt content of the diet. Method True Administration - action Inferred relationship Some 1
Increase or decrease in copper content of the diet. Method True Administration - action Inferred relationship Some 1
Increase or decrease in fluoride content of the diet. Method True Administration - action Inferred relationship Some 1
Increase or decrease in potassium content of the diet. Method True Administration - action Inferred relationship Some 1
Increase in copper content of diet compared to the assessed baseline intake of copper for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in copper content of the diet compared to the assessed baseline intake of copper for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in thiamine content of the diet. Method True Administration - action Inferred relationship Some 1
Vitamin A modified diet Method False Administration - action Inferred relationship Some 1
Vitamin K modified diet Method False Administration - action Inferred relationship Some 1
Increase in protein content of the diet compared to the assessed baseline intake of protein for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in protein content of the diet compared to the assessed baseline intake of protein for the individual. Method True Administration - action Inferred relationship Some 1
Provides foods of known protein content to meet the need of the individual in consistent amounts and/or consistent times. Method True Administration - action Inferred relationship Some 1
Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in fat content of the diet. Method True Administration - action Inferred relationship Some 1
Decrease in fat content of the diet compared to the assessed baseline intake of fat for the individual. Method True Administration - action Inferred relationship Some 1
Administration of SARS-CoV-2 mRNA vaccine Method True Administration - action Inferred relationship Some 1
Administration of vaccine product containing only Haemophilus influenzae type b and Neisseria meningitidis serogroup C and Y antigens (procedure) Method True Administration - action Inferred relationship Some 1
vaccinazione con vaccino coniugato 13-valente contro gli pneumococchi Method False Administration - action Inferred relationship Some 1
Administration of vaccine product containing only Streptococcus pneumoniae Danish serotype 1, 2, 3, 4, 5, 6B, 7F, 8, 9N, 9V, 10A, 11A, 12F, 14, 15B, 17F, 18C, 19A, 19F, 20, 22F, 23F, and 33F capsular polysaccharide antigens (procedure) Method True Administration - action Inferred relationship Some 1
Administration of pneumococcal 7-valent conjugate vaccine Method True Administration - action Inferred relationship Some 1
Chemoprevention (procedure) Method True Administration - action Inferred relationship Some 1
Increase in lactose content of the diet compared to the assessed baseline intake of lactose for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in fructose content of the diet compared to the assessed baseline intake of fructose for the individual. Method True Administration - action Inferred relationship Some 1
Increase in fructose content of the diet compared to the assessed baseline intake of fructose for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in vitamin A content of the diet compared to the assessed baseline intake of vitamin A for the individual. Method True Administration - action Inferred relationship Some 1
Increase in vitamin A content of the diet compared to the assessed baseline intake of vitamin A for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in vitamin A content of the diet compared to the assessed baseline intake of vitamin A for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in vitamin D content of the diet compared to the assessed baseline intake of vitamin D for the individual. Method True Administration - action Inferred relationship Some 1
Increase in vitamin D content of the diet compared to the assessed baseline intake of vitamin D for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in vitamin D content of the diet compared to the assessed baseline intake of vitamin D for the individual. Method True Administration - action Inferred relationship Some 1
Increase in galactose content of the diet compared to the assessed baseline intake of galactose for the individual. Method True Administration - action Inferred relationship Some 1
R-CEOP (rituximab, cyclophosphamide, etoposide, vincristine, prednisone) antineoplastic chemotherapy Method True Administration - action Inferred relationship Some 1
R-CEOP (rituximab, cyclophosphamide, etoposide, vincristine, prednisone) antineoplastic chemotherapy Method True Administration - action Inferred relationship Some 2
R-CEOP (rituximab, cyclophosphamide, etoposide, vincristine, prednisone) antineoplastic chemotherapy Method True Administration - action Inferred relationship Some 3
R-CEOP (rituximab, cyclophosphamide, etoposide, vincristine, prednisone) antineoplastic chemotherapy Method True Administration - action Inferred relationship Some 4
R-CEOP (rituximab, cyclophosphamide, etoposide, vincristine, prednisone) antineoplastic chemotherapy Method True Administration - action Inferred relationship Some 5
Decrease in the linoleic acid content of the diet compared to the assessed baseline intake of linoleic acid for the individual. Method True Administration - action Inferred relationship Some 1
Decrease in the linoleic acid content of the diet compared to the assessed baseline intake of linoleic acid for the individual. Method False Administration - action Inferred relationship Some 2
Increase in the linoleic acid content of the diet compared to the assessed baseline intake of linoleic acid for the individual. Method True Administration - action Inferred relationship Some 1
Increase in the linoleic acid content of the diet compared to the assessed baseline intake of linoleic acid for the individual. Method False Administration - action Inferred relationship Some 2
Increase or decrease in the omega 3 fatty acid content of the diet compared to the assessed baseline intake of omega 3 fatty acid for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in the omega 3 fatty acid content of the diet compared to the assessed baseline intake of omega 3 fatty acid for the individual. Method True Administration - action Inferred relationship Some 2
Increase or decrease in the medium chain triglyceride content of the diet compared to the assessed baseline intake of medium chain triglyceride for the individual. Method True Administration - action Inferred relationship Some 1
Increase or decrease in the medium chain triglyceride content of the diet compared to the assessed baseline intake of medium chain triglyceride for the individual. Method True Administration - action Inferred relationship Some 2
Increase in the omega 3 fatty acid content of the diet compared to the assessed baseline intake of omega 3 fatty acid for the individual. Method True Administration - action Inferred relationship Some 1
Increase in the omega 3 fatty acid content of the diet compared to the assessed baseline intake of omega 3 fatty acid for the individual. Method True Administration - action Inferred relationship Some 2

Start Previous Page 34 of 43 Next End

This concept is not in any reference sets

Back to Start