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226887002: Fat and oil (substance)

Status: current, Not sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jan 2002. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module
3787209012 Fat and oil en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core
3787210019 Fat and oil (substance) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
187801000077119 graisses et huiles alimentaires fr Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT Switzerland NRC maintained Module

77 descendants. Search Descendants:

Expanded Value Set

Outbound Relationships Type Target Active Characteristic Refinability Group Values
Fat and oil Is a Food (substance) true Inferred relationship Some
Fat and oil Is a Nutrients true Inferred relationship Some
Inbound Relationships Type Active Source Characteristic Refinability Group
Butter Is a True Fat and oil Inferred relationship Some
Margarine Is a True Fat and oil Inferred relationship Some
Dripping Is a True Fat and oil Inferred relationship Some
Lard Is a True Fat and oil Inferred relationship Some
Suet Is a True Fat and oil Inferred relationship Some
Ghee Is a True Fat and oil Inferred relationship Some
aliment : huile Is a False Fat and oil Inferred relationship Some
Compound cooking fat Is a True Fat and oil Inferred relationship Some
aliment : graisse Is a False Fat and oil Inferred relationship Some
Coconut oil Is a True Fat and oil Inferred relationship Some
Olive oil Is a True Fat and oil Inferred relationship Some
Safflower oil Is a True Fat and oil Inferred relationship Some
Cottonseed oil Is a True Fat and oil Inferred relationship Some
Sesame oil Is a True Fat and oil Inferred relationship Some
Rapeseed oil Is a True Fat and oil Inferred relationship Some
Soya bean oil Is a True Fat and oil Inferred relationship Some
Sunflowerseed oil Is a True Fat and oil Inferred relationship Some
Wheatgerm oil Is a True Fat and oil Inferred relationship Some
Walnut oil Is a True Fat and oil Inferred relationship Some
Hazelnut oil Is a True Fat and oil Inferred relationship Some
Grapeseed oil Is a True Fat and oil Inferred relationship Some
Almond oil (substance) Is a True Fat and oil Inferred relationship Some
Vegetable oil (substance) Is a True Fat and oil Inferred relationship Some
Arachis oil (substance) Is a True Fat and oil Inferred relationship Some
Starflower oil (substance) Is a True Fat and oil Inferred relationship Some
Krill oil (substance) Is a True Fat and oil Inferred relationship Some
Fish oil (substance) Is a True Fat and oil Inferred relationship Some
Dietary fat Is a False Fat and oil Inferred relationship Some
Malabsorption due to intolerance to fat Causative agent (attribute) True Fat and oil Inferred relationship Some 1
Fat modified diet Direct substance False Fat and oil Inferred relationship Some 1
Unsaturated fat (substance) Is a True Fat and oil Inferred relationship Some
Saturated fat (substance) Is a True Fat and oil Inferred relationship Some
Increased fat diet Direct substance False Fat and oil Inferred relationship Some 2
Decreased fat diet Direct substance False Fat and oil Inferred relationship Some 2
Ketogenic diet Direct substance False Fat and oil Inferred relationship Some 3
Estimated intravenous intake of fat and oil in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
Estimated parenteral intake of fat and oil in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The approximate quantity of intake of fat in grams per day derived from enteral nutrition. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
Estimated oral intake of fat and oil in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The approximate amount of food oil foods consumed per day, where a serving is the amount of that food customarily considered a serving. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
Approximate quantity of fat and oil intake from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
Estimated fat and oil requirement in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 4
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The known quantity of intake of fat in grams in one day derived from enteral nutrition infusion. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
Estimated quantity of intake of fat and oil via intravenous fluids in 24 hours (observable entity) This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The known quantity of intake of fat in grams in one day derived from intravenous fluid (IV) infusion. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
Estimated intake of fat and oil via parenteral route in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 5
Measured intake of fat and oil via parenteral route in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 5
The known quantity of intake of fat in grams in one day derived from oral intake. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The approximate quantity of intake of fat in grams in one day derived from oral intake. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
Estimated fat and oil requirement per kilogram body weight in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 5
Fat and oil intake (observable entity) This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 2
The portion of total estimated energy need in one day to be derived from fat and oil. This attribute is used to specify the denominator of a relational property type, such as a ratio or proportion. False Fat and oil Inferred relationship Some 4
Vegetable fat intake This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 2
Animal fat intake This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 2
The approximate intake per kilogram of body weight in one day of all fat. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The known quantity of intake per kg of body weight in one day of all fat. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The approximate intake of fat and oil in grams in one day derived from parenteral nutrition infusion. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The known intake of fat and oil in grams in one day derived from parenteral nutrition infusion. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
Measured intake of fat and oil servings in 24 hours This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 7
The approximate quantity of intake in one meal of all types of fat. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The approximate portion of energy intake in one day from fat intake. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 5
The approximate quantity of intake of all types of fat. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 4
The known quantity of intake in one meal of all types of fat. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 6
The known quantity of intake in one day of all types of fat. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 5
The known quantity of intake of all types of fat. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 4
Estimated quantity of total fat and oil needed for nutritional adequacy in one day. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 4
The approximate quantity of total fat needed for nutrition adequacy for each kilogram of body weight in one day. This attribute specifies the resulting output of the process characterized by the observed feature. False Fat and oil Inferred relationship Some 4
Ketogenic diet Direct substance True Fat and oil Inferred relationship Some 2
Increase in fat content of the diet compared to the assessed baseline intake of fat for the individual. Direct substance True Fat and oil Inferred relationship Some 1
Increase or decrease in fat content of the diet. Direct substance True Fat and oil Inferred relationship Some 1
Decrease in fat content of the diet compared to the assessed baseline intake of fat for the individual. Direct substance True Fat and oil Inferred relationship Some 1
Increase or decrease in the omega 3 fatty acid content of the diet compared to the assessed baseline intake of omega 3 fatty acid for the individual. Direct substance True Fat and oil Inferred relationship Some 2
Increase or decrease in the medium chain triglyceride content of the diet compared to the assessed baseline intake of medium chain triglyceride for the individual. Direct substance True Fat and oil Inferred relationship Some 2
Increase in the omega 3 fatty acid content of the diet compared to the assessed baseline intake of omega 3 fatty acid for the individual. Direct substance True Fat and oil Inferred relationship Some 2
Decrease in the omega 3 fatty acid content of the diet compared to the assessed baseline intake of omega 3 fatty acid for the individual. Direct substance True Fat and oil Inferred relationship Some 2
Increase in the medium chain triglyceride content of the diet compared to the assessed baseline intake of medium chain triglyceride for the individual. Direct substance True Fat and oil Inferred relationship Some 2
Decrease in the medium chain triglyceride content of the diet compared to the assessed baseline intake of medium chain triglyceride for the individual. Direct substance True Fat and oil Inferred relationship Some 2
Decrease in the alpha-linolenic acid content of the diet compared to the assessed baseline intake of alpha-linolenic acid for the individual. Direct substance True Fat and oil Inferred relationship Some 2
Increased linolenic acid diet (regime/therapy) Direct substance True Fat and oil Inferred relationship Some 2
Cardiovascular Health Integrated Lifestyle Diet 2 Triglyceride Direct substance True Fat and oil Inferred relationship Some 2
The approximate amount of food oil foods consumed per day, where a serving is the amount of that food customarily considered a serving. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
The approximate quantity of intake in one meal of all types of fat. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 5
The approximate portion of energy intake in one day from fat intake. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 5
The approximate quantity of intake of all types of fat. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 4
Approximate quantity of fat and oil intake from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
The approximate quantity of intake of fat in grams per day derived from enteral nutrition. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
The approximate intake per kilogram of body weight in one day of all fat. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
The approximate quantity of intake of fat in grams in one day derived from oral intake. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
Estimated quantity of intake of fat and oil via intravenous fluids in 24 hours (observable entity) This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
The approximate intake of fat and oil in grams in one day derived from parenteral nutrition infusion. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
Vegetable fat intake This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 2
Animal fat intake This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 2
Fat and oil intake (observable entity) This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 2
Measured intake of fat and oil servings in 24 hours This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 4
The known quantity of intake in one meal of all types of fat. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 5
The known quantity of intake in one day of all types of fat. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 5
The known quantity of intake of all types of fat. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 4
The known quantity of intake of fat in grams in one day derived from enteral nutrition infusion. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3
The known quantity of intake of fat in grams in one day derived from oral intake. This attribute specifies an entity that the process which the property characterizes specifically acts on. False Fat and oil Inferred relationship Some 3

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