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436881000124109: Polyunsaturated fat modified diet (regime/therapy)


Status: current, Not sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jul 2018. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module
3651542012 Increase or decrease in polyunsaturated fat content of the diet. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core
642241000124116 Polyunsaturated fat modified diet (regime/therapy) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
642251000124119 Polyunsaturated fat modified diet en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core


4 descendants. Search Descendants:

Expanded Value Set


Outbound Relationships Type Target Active Characteristic Refinability Group Values
Increase or decrease in polyunsaturated fat content of the diet. Is a Fat modified diet false Inferred relationship Some
Increase or decrease in polyunsaturated fat content of the diet. Direct substance Polyunsaturated fat (substance) true Inferred relationship Some 1
Increase or decrease in polyunsaturated fat content of the diet. Method Administration - action true Inferred relationship Some 1
Increase or decrease in polyunsaturated fat content of the diet. Is a Increase or decrease in fat content of the diet. true Inferred relationship Some
Increase or decrease in polyunsaturated fat content of the diet. Has focus Intake of an amount of a specific type of fat inconsistent with established reference standards or recommendations based on physiological needs. false Inferred relationship Some 1
Increase or decrease in polyunsaturated fat content of the diet. Is a intervention axée sur une constatation clinique false Inferred relationship Some
Increase or decrease in polyunsaturated fat content of the diet. Has focus Intake of an amount of a specific type of fat inconsistent with established reference standards or recommendations based on physiological needs. true Inferred relationship Some 2

Inbound Relationships Type Active Source Characteristic Refinability Group
Increase in polyunsaturated fat content of the diet compared to the assessed baseline intake of polyunsaturated fat for the individual. Is a True Increase or decrease in polyunsaturated fat content of the diet. Inferred relationship Some
Decrease in polyunsaturated fat content of the diet compared to the assessed baseline intake of polyunsaturated fat for the individual. Is a True Increase or decrease in polyunsaturated fat content of the diet. Inferred relationship Some

This concept is not in any reference sets

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