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440631000124108: Management of soy protein intake (procedure)

Status: current, Sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jul 2018. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module
4167240011 Addition or change in provision of soy protein. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core
651661000124112 Management of soy protein intake (procedure) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core
651671000124117 Management of soy protein intake en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core

0 descendants.

Expanded Value Set

Outbound Relationships Type Target Active Characteristic Refinability Group Values
Addition or change in provision of soy protein. Is a Addition or change in provision of bioactive substances (for example plant stanol and sterol esters, psyllium, food additives, other bioactive substances). true Inferred relationship Some
Addition or change in provision of soy protein. Method Management - action true Inferred relationship Some 2
Addition or change in provision of soy protein. Direct substance Glycine max protein (substance) true Inferred relationship Some 1
Addition or change in provision of soy protein. Direct substance Physiologically active components of foods that may have an effect on health. true Inferred relationship Some 4
Addition or change in provision of soy protein. Has focus Care regime true Inferred relationship Some 5
Addition or change in provision of soy protein. Has focus Nutrition therapy (regime/therapy) true Inferred relationship Some 3
Inbound Relationships Type Active Source Characteristic Refinability Group

This concept is not in any reference sets

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