Outbound Relationships |
Type |
Target |
Active |
Characteristic |
Refinability |
Group |
Values |
The ratio of actual nutrition encounters to the total planned nutrition encounters |
Is a |
Nutritional observable |
true |
Inferred relationship |
Some |
|
|
The ratio of actual nutrition encounters to the total planned nutrition encounters |
This attribute is used to specify the systematic method of a procedure used to accomplish a specific activity. |
Measurement technique (qualifier value) |
true |
Inferred relationship |
Some |
1 |
|
The ratio of actual nutrition encounters to the total planned nutrition encounters |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Ratio |
false |
Inferred relationship |
Some |
2 |
|
The ratio of actual nutrition encounters to the total planned nutrition encounters |
This attribute refers to the scale of the result of an observation or a diagnostic test. |
Quantitative value |
false |
Inferred relationship |
Some |
3 |
|
The ratio of actual nutrition encounters to the total planned nutrition encounters |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Ratio |
true |
Inferred relationship |
Some |
1 |
|