Outbound Relationships |
Type |
Target |
Active |
Characteristic |
Refinability |
Group |
Values |
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
Is a |
Docosahexaenoic acid intake |
true |
Inferred relationship |
Some |
|
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
Is a |
The known quantity of intake in one day of a polyunsaturated fatty acid with a double bond at the third carbon atom from the methyl end of the carbon chain. |
true |
Inferred relationship |
Some |
|
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute is used to specify the systematic method of a procedure used to accomplish a specific activity. |
Measurement technique (qualifier value) |
true |
Inferred relationship |
Some |
1 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Mass rate (property) (qualifier value) |
false |
Inferred relationship |
Some |
2 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute refers to the scale of the result of an observation or a diagnostic test. |
Quantitative value |
false |
Inferred relationship |
Some |
3 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute specifies the duration of the process characterized by the observable property type. |
24 hours |
false |
Inferred relationship |
Some |
5 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute specifies the resulting output of the process characterized by the observed feature. |
Docosahexaenoic acid |
false |
Inferred relationship |
Some |
6 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
administration d'une substance |
false |
Inferred relationship |
Some |
4 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Quantity rate (property) (qualifier value) |
false |
Inferred relationship |
Some |
2 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
Is a |
The known quantity of intake in one day of all types of fat. |
true |
Inferred relationship |
Some |
|
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute specifies an entity that the process which the property characterizes specifically acts on. |
Docosahexaenoic acid |
false |
Inferred relationship |
Some |
3 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
The act of putting or inserting an object AND/OR substance into or onto the body. |
false |
Inferred relationship |
Some |
4 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Quantity rate (property) (qualifier value) |
true |
Inferred relationship |
Some |
1 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
The act of putting or inserting an object AND/OR substance into or onto the body. |
true |
Inferred relationship |
Some |
1 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute specifies the duration of the process characterized by the observable property type. |
24 hours |
true |
Inferred relationship |
Some |
1 |
|
The known quantity of intake in one day of a polyunsaturated, omega 3 fatty acid with a 22-carbon chain and six cis double bonds. |
This attribute specifies an entity that the process which the property characterizes specifically acts on. |
Docosahexaenoic acid |
true |
Inferred relationship |
Some |
1 |
|