865941005: Estimated quantity of intake of fat and oil via gastroenteral route in 24 hours (observable entity)

SNOMED CT Concept\Observable entity (observable entity)\Clinical history/examination observable (observable entity)\Nutritional observable\Nutrient intake\Fat and oil intake (observable entity)\Approximate quantity of fat and oil intake from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes.\The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.

Status: current, Sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jul 2020. Module: SNOMED CT core

Descriptions:

Id Description Lang Type Status Case? Module

4023990018 The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion. en Definition Active Entire term case sensitive (core metadata concept) SNOMED CT core

3956715010 Fat estimated intake from gastroenteral nutrition in 24 hours en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core

4023991019 Estimated quantity of intake of fat and oil via gastroenteral route in 24 hours en Synonym (core metadata concept) Active Entire term case insensitive (core metadata concept) SNOMED CT core

4023992014 Estimated quantity of intake of fat and oil via gastroenteral route in 24 hours (observable entity) en Fully specified name Active Entire term case insensitive (core metadata concept) SNOMED CT core

Expanded Value Set

Outbound Relationships	Type	Target	Active	Characteristic	Refinability	Group	Values
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	Is a	Approximate quantity of fat and oil intake from all sources including food, beverages, breastmilk/formula, supplements, and via enteral and parenteral routes.	true	Inferred relationship	Some
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute is used to specify the systematic method of a procedure used to accomplish a specific activity.	Estimation technique	true	Inferred relationship	Some	1
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration).	Mass rate (property) (qualifier value)	false	Inferred relationship	Some	2
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute refers to the scale of the result of an observation or a diagnostic test.	Quantitative value	false	Inferred relationship	Some	3
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general.	Administration of substance via gastroenteral route	false	Inferred relationship	Some	4
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute specifies the duration of the process characterized by the observable property type.	24 hours	false	Inferred relationship	Some	5
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute specifies the resulting output of the process characterized by the observed feature.	Fat and oil	false	Inferred relationship	Some	6
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration).	Quantity rate (property) (qualifier value)	false	Inferred relationship	Some	2
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute specifies an entity that the process which the property characterizes specifically acts on.	Fat and oil	false	Inferred relationship	Some	3
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general.	Administration via digestive tract route that begins in the gastrointestinal tract (from the upper esophagus through the rectum).	false	Inferred relationship	Some	4
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration).	Quantity rate (property) (qualifier value)	true	Inferred relationship	Some	1
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general.	Administration via digestive tract route that begins in the gastrointestinal tract (from the upper esophagus through the rectum).	true	Inferred relationship	Some	1
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute specifies the duration of the process characterized by the observable property type.	24 hours	true	Inferred relationship	Some	1
The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	This attribute specifies an entity that the process which the property characterizes specifically acts on.	Fat and oil	true	Inferred relationship	Some	1

Inbound Relationships	Type	Active	Source	Characteristic	Refinability	Group
The approximate quantity of intake of fat in grams per day derived from enteral nutrition.	Is a	True	The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	Inferred relationship	Some

This concept is not in any reference sets

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Id	Description	Lang	Type	Status	Case?	Module
4023990018	The approximate quantity of intake of fat in grams in one day derived from enteral nutrition infusion.	en	Definition	Active	Entire term case sensitive (core metadata concept)	SNOMED CT core
3956715010	Fat estimated intake from gastroenteral nutrition in 24 hours	en	Synonym (core metadata concept)	Active	Entire term case insensitive (core metadata concept)	SNOMED CT core
4023991019	Estimated quantity of intake of fat and oil via gastroenteral route in 24 hours	en	Synonym (core metadata concept)	Active	Entire term case insensitive (core metadata concept)	SNOMED CT core
4023992014	Estimated quantity of intake of fat and oil via gastroenteral route in 24 hours (observable entity)	en	Fully specified name	Active	Entire term case insensitive (core metadata concept)	SNOMED CT core