Outbound Relationships |
Type |
Target |
Active |
Characteristic |
Refinability |
Group |
Values |
Measured intake of fat and oil servings in 24 hours |
Is a |
Food and drink intake |
true |
Inferred relationship |
Some |
|
|
Measured intake of fat and oil servings in 24 hours |
This attribute is used to specify the systematic method of a procedure used to accomplish a specific activity. |
Measurement technique (qualifier value) |
true |
Inferred relationship |
Some |
1 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute represents the units used in assigning a value to an observation. |
Serving |
false |
Inferred relationship |
Some |
2 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Number rate |
false |
Inferred relationship |
Some |
3 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
administration d'une substance |
false |
Inferred relationship |
Some |
5 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute specifies the duration of the process characterized by the observable property type. |
24 hours |
false |
Inferred relationship |
Some |
6 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute specifies the resulting output of the process characterized by the observed feature. |
Fat and oil |
false |
Inferred relationship |
Some |
7 |
|
Measured intake of fat and oil servings in 24 hours |
Is a |
The known quantity of intake in one day of all types of fat. |
true |
Inferred relationship |
Some |
|
|
Measured intake of fat and oil servings in 24 hours |
This attribute specifies an entity that the process which the property characterizes specifically acts on. |
Fat and oil |
false |
Inferred relationship |
Some |
4 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
The act of putting or inserting an object AND/OR substance into or onto the body. |
false |
Inferred relationship |
Some |
5 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute is used to specify the type of inherent quality, function, disposition or process characteristic that is being observed or measured. Its values are abstract types of quality (length, odor, concentration) or abstract types of process characteristic (rate, speed, duration), and do not include qualities that are located (length of arm, odor of urine), or given a value (elevated concentration). |
Number rate |
true |
Inferred relationship |
Some |
1 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute specifies the process which the property describes, and on which the property (of this observable) depends. The process can be very general. |
The act of putting or inserting an object AND/OR substance into or onto the body. |
true |
Inferred relationship |
Some |
1 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute specifies the duration of the process characterized by the observable property type. |
24 hours |
true |
Inferred relationship |
Some |
1 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute represents the units used in assigning a value to an observation. |
Serving |
true |
Inferred relationship |
Some |
1 |
|
Measured intake of fat and oil servings in 24 hours |
This attribute specifies an entity that the process which the property characterizes specifically acts on. |
Fat and oil |
true |
Inferred relationship |
Some |
1 |
|